HANGMAN SOLVER

noun

1. Superior cleverness or adaptability.
2. The property of being equally skillful with each hand.

adv

1. In an ambidextrous manner.

noun

1. An unusual slowness in reading

noun

1. (organic chemistry) A synthetic nucleoside which is an analogue of thymidine; it is commonly used in the detection of proliferating cells in living tissues, where it competes with uridine

adj

1. (chemistry) Converted into a carboxylic acid, normally by the oxidation of an alcohol or aldehyde.

verb

1. simple past tense and past participle of carboxylate

noun

1. (biochemistry) Any enzyme that catalyzes the hydrolysis of the terminal amino acid of a polypeptide/protein from the end that contains a free carboxyl group

noun

1. (biochemistry) Any enzyme that catalyzes the hydrolysis of a carboxyl group, effectively removing carbon dioxide from a compound.

verb

1. (organic chemistry) To remove one or more carboxyl groups from a molecule

adj

1. Describing a product of decarboxylation

verb

1. simple past tense and past participle of decarboxylate

verb

1. present participle of decarboxylate

noun

1. (organic chemistry) The removal of one or more carboxyl groups from a molecule

verb

1. Synonym of decarboxylate

noun

1. (biochemistry, genetics) Any of several enzymes that catalyze the cleavage of DNA.

adj

1. (genetics) Of or pertaining to deoxyribonucleic acid (DNA) or its derivatives.

noun

1. (biochemistry) The complex of DNA and protein in which DNA is usually found upon cell disruption and isolation.

noun

1. (biochemistry, genetics) Any nucleotide containing deoxyribose.

noun

1. (biochemistry) A derivative of the pentose sugar ribose in which the 2' hydroxyl (-OH) is reduced to a hydrogen (H); it is a constituent of the nucleotides that constitute the biopolymer, deoxyribonucleic acid, or DNA.

noun

1. plural of deoxyribose

noun

1. Alternative form of deoxyribonuclease

adj

1. Alternative form of deoxyribonucleic

noun

1. (biochemistry) Alternative spelling of deoxyribose

noun

1. (organic chemistry) Any salt or ester of a dicarboxylic acid, but especially any of such compounds (such as glutamates) that have biological activity

noun

1. The ability to be excluded.

noun

1. (countable) The degree to which something is expandable
2. (uncountable) The condition of being expandable

noun

1. The state or quality of being expendable.

noun

1. extensibility

noun

1. The condition of being extendible

noun

1. The quality or degree of being extrudable.

noun

1. (organic chemistry) phenol